This detoxification juice blend can help clear vital organs of the toxins found in the toxic mixers of chemotherapy.
orange (NO Seville oranges)
2 stalks of celery
1 bunch of parsley
1 bunch cilantro
8 beet greens
1 red bell pepper
1/2 head of green cabbage
1/2 bulb of ginger
*This is 1 serving and can be used for 2 weeks post-chemotherapy.It is very important that you use organically grown produce.
I do not recommend powdered greens. Most of them are preserved and not in their most nutrient dense state.
The fresh juice will last refrigerated for 3 days/72 hours. However, you can freeze the juice and then thaw it when ready to serve.
Feel free to add some healthy fat such as avocado, gelatin, or raw liver to get even more healthy nutrients.
During treatment, Kellen drank this at least 4-6 days a week for 2 weeks post treatment.